Food for thought

This afternoon, I attended “The Food Eater’s Dilemma” -- the first panel discussion of Lewis & Clark’s 2010 Environmental Affairs Symposium. Presenters included Camas Davis of Portland Meat Collective, PSU professor Betty Izumi, Blake Van Roekel of Slow Food Portland and Good Keuken, and OSALT’s Will Newman. The first piece of news shared during the

By | October 12th, 2010|Local food, Stories|0 Comments

Upcoming fall gardening classes

Well, we're back in business (so to speak--we never actually stopped being in business!). Because of the weather here while we were gone, we managed not to miss out on too much harvest excitement... Along with everyone else's, our tomatoes are just starting to ripen. We had a great time this weekend with

By | September 13th, 2010|Upcoming events|0 Comments